Made from whipped egg whites, macaroons have long been a friend to dieters. A simple chocolate drizzle updates these feather-light morsels. Good Food, Good Health Eating Plan Exchanges: 1/2 fat/sugar. in Public bookmarkswith bookmarkscookie_recipies
With a biscotti-like texture, this twice-baked version of America's favorite cookie is perfect for dunking in milk or coffee. in Public bookmarkswith bookmarkscookie_recipies
For these fudgy treats, you spread the frosting on the cookie before baking. Just be sure to use real chocolate (not imitation) because a not-so-real product will not bake properly. in Public bookmarkswith bookmarkscookie_recipies
These twice-baked cookie treats are full of dried cranberries or cherries and pistachios for red and green dots. in Public bookmarkswith bookmarkscookie_recipies