• Dietary Fatty Acids — Position of the American Dietetic Association and Dietitians of Canada
  It is the position of the American Dietetic Association (ADA) and Dietitians of Canada (DC) that dietary fat for the adult population should provide 20% to 35% of energy and emphasize a reduction in saturated fatty acids and trans-fatty acids and an increase in n-3 polyunsaturated fatty acids.
  By Eddie in Guidelines of Nutrition with ada american association dietetic dietitians guidelines nutrition position

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