Find recipes for Mom's Lasagna and other Course recipes. Get all the best recipes at Taste of Home. Recipe directions: In a large kettle or Dutch oven, cook beef, sausage and onion until meat is no longer pink and onion is tender; drain. Stir in the next 10 ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 3 hours, stirring occasionally. in Public bookmarkswith diigolasagnamisskitty4280smoms